Baked Blueberry Oats Recipe

Name: Baked Blueberry Oats
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 6
Ingredients: 500ml Almond milk; 200g Giant porridge oats; 2 tbsp Almond butter; 1 tsp Baking powder; 1 Egg, beaten; 1 Small ripe banana, mashed; ½ tsp Almond extract or 1 tsp vanilla extract (optional); 450g Blueberries, with more to serve; 30g Whole, skin-on almonds, roughly chopped; To serve, add milk or fat-free yogurt and honey (optional)

May 31, 2022

Baked Blueberry Oats

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

Cook Time

35 minutes

Calories

386

Blueberry baked oats are a delicious and healthy breakfast option. Packed with nutritious oats, juicy blueberries, and crunchy almonds, they provide a warm and filling meal perfect for cold mornings.

Blueberry baked oats are also a great option for those on a weight loss diet. The high fiber content of the oats helps to keep you feeling full. At the same time, blueberries provide a natural sweetness that satisfies your sugar cravings.

The almonds add a crunchy texture and a boost of protein, making blueberry baked oats the perfect choice for a healthy and delicious breakfast.

Author

Kitchen Science

Ingredients

500ml Almond milk
200g Giant porridge oats
2 tbsp Almond butter
1 tsp Baking powder
1 Egg, beaten
1 Small ripe banana, mashed
½ tsp Almond extract or 1 tsp vanilla extract (optional)
450g Blueberries, with more to serve
30g Whole, skin-on almonds, roughly chopped
To serve, add milk or fat-free yogurt and honey (optional)

Directions

Preheat the oven to 200 degrees Celsius/180 degrees Celsius fan/gas 6. In a large mixing bowl, combine all of the ingredients.
Place the mixture in a 2-liter ovenproof dish and bake for 30-35 minutes, or until the center is steaming hot. Top with a little milk or yogurt, honey, and additional blueberries.