Club Sandwich Recipe
Club Sandwich
Kitchen Science
2
10 minutes
656
The Club Sandwich is an American classic with all elements of a great meal, such as meat, cheese, veggies, and bread. You can find it on the menu of just about any restaurant, from casual to fine dining.
The Club Sandwich is also perfect for sharing. It's big enough that two people can easily share one sandwich and feel satisfied. And, if you're feeling especially hungry, you can always add a side of fries or onion rings.
Ingredients
- 6 toasted and buttered slices of Bread
- 4 tbsp. Mayonnaise
- 4 oz. sliced Turkey
- 4 oz. sliced Ham
- 2 oz. Cheddar cheese
- 4 cooked Bacon slices
- 1 sliced Tomato
- ½ cup washed and chopped Lettuce
Directions
Place two slices of bread on a cutting board and spread mayonnaise on each slice.
- Top the bread slices with turkey, tomato slices, and cheddar cheese.
- Spread mayonnaise on two more slices of bread and top with cheddar cheese.
- Top the bread slices with ham, bacon, and lettuce. Spread mayonnaise on the last two slices of bread and place on top.
- Cut the sandwich into halves or quarters. Serve with pickles.