Minestrone With Green Pesto Recipe
Minestrone With Green Pesto
Minestrone is a delicious, healthy soup perfect for a quick meal. This version uses green pesto to add a flavorful twist. The pesto balances the citrus in the soup and makes it a bit more filling.
Serve with garlic flatbreads for a complete meal. This healthy soup is also great for weight loss as it is low in calories and fat.
Heat the oil in a big skillet and sauté the onion, celery, and a pinch of salt for 8 minutes, or until the vegetables are soft. Season with salt and pepper.
- Cook for 5 minutes after adding the orzo, then 5 minutes after adding the peas and spinach. Season after swirling the pesto.
If using, heat the flatbreads as directed on the package. Place a handful of parmesan on top of each bowl of soup. Dip the flatbread into the sauce.