Pumpkin Tortilla Chips Recipe
Pumpkin Tortilla Chips
Tortilla chips are great snacks for any occasion. They are tasty and crunchy. Plus, you can pair them with any dip.
These Pumpkin Tortilla Chips are easy to prepare and require only a few simple ingredients. To make them, you need a pumpkin-shaped cookie cutter to create that perfect Halloween-themed shape.
2 tsp. Cinnamon (optional)
Preheat the oven to 350 °F and line a baking sheet with parchment paper.
Cut the tortillas using a pumpkin-shaped cookie cutter and place them on the parchment-lined baking sheet.
- Lightly spray the pumpkin-shaped tortillas with cooking spray and sprinkle with some salt and cinnamon (if desired).
- Bake the tortillas for 8 to 10 minutes or until golden and crisp.
- Serve with salsa or your preferred dip.