Spiked Hot Chocolate Recipe

Name: Spiked Hot Chocolate
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 2
Ingredients: 3 tbsp. Cocoa powder; 2 cup Milk; 3 tbsp. Sugar; ¼ tsp. Vanilla extract; 1 pinch Cinnamon; ¼ cup Semi-sweet or dark chocolate chips; 2 oz. aged or dark Rum, Bourbon, or Irish Cream

November 24, 2022

Spiked Hot Chocolate

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Servings

Prep Time

2 minutes

Cook Time

3 minutes

Calories

220

This festive drink is ideal for warming up on a cold day and will delight all of your guests. Follow these steps to make a Spiked Hot Chocolate from scratch using only the best ingredients.

Author

Kitchen Science

Ingredients

3 tbsp. Cocoa powder
2 cup Milk
3 tbsp. Sugar
¼ tsp. Vanilla extract
1 pinch Cinnamon
¼ cup Semi-sweet or dark chocolate chips
2 oz. aged or dark Rum, Bourbon, or Irish Cream

Directions

Melt the butter in a small saucepan.
Whisk in the cocoa powder and 14 cups of milk until the cocoa powder is mostly incorporated.
Incorporate the remaining milk until smooth.
Heat the remaining ingredients over medium heat for about 2 minutes or until the chocolate is melted. Do not allow it to boil.
Add the alcohol and mix well. Finish it with whipped cream or marshmallows and serve immediately.